top of page
We are now closed, you can still place a future order.
Delivery, ASAP (max 1 hour)
Menu
Food
Grass fed beef burger. Served on a sesame bun with black garlic aioli, bacon, mushrooms, cheddar, tomato, pickles, and lettuce.20.00 CAD
Our dinner for 2 includes a Ribeye with sides, a Strawberry Salad, a Tuna Tataki, and 2 Rhubarb desserts.110.00 CAD
Wines
A selection from our wine list
Producer: Dominio de Punctum
Vintage: 2018
Varietal: Viognier
Country: Spain
Region: Castila
Alcohol: 13%
Format: 750ml28.00 CAD
Producer: Lorenzo Fidora
Vintage: NV
Varietal: Pinot Grigio, Gera + Chardonnay
Country: Italy
Region: Veneto
Alcohol: 12%
Format: 750ml30.00 CAD
Producer: Artuke
Vintage: 2019
Varietal: Tempranillo
Country: Spain
Region: Rioja
Alcohol: 14%
Format: 750ml32.00 CAD Sold Out
Sold Out
Producer: Batard Angelier
Vintage: 2019
Varietal: Melon de Bourgogne
Country: France
Region: Muscadet Sevre & Maine
Alcohol: 13%
Format: 750ml40.00 CAD
Producer: Iuli
Vintage: 2019
Varietal: Barbera
Country: Italy
Region: Piedmont
Alcohol: 14.5%
Format: 750ml43.00 CAD
2019. Textural orange with tropical fruit, baking spices and refreshing acidity. 46.00 CAD Sold Out
Sold Out
2019. Citrus fruit, floral and bright with crisp acid and white pepper. 55.00 CAD
2018. Light salmon colour, elegant fruit and restrained alcohol. 55.00 CAD
2018. Natural red fruit driven wine with notes of smoke, mushroom, and earth.58.00 CAD
2018. Red fruit and floral with a touch of spritz, funky and refreshing. 59.00 CAD
2016. Excellent Burgundy! Pure fruit, delicate floral and a hint of tertiary character. 60.00 CAD
2019. Aromatic, floral, a mix of citrus and tropical fruit, a little spritz and some funk. 62.00 CAD
2018. Medium weight with extended skin contact, aromatic and textured. 65.00 CAD
2018. Mix of red and dark fruit, good structure, integrated tannins and complex!85.00 CAD
Cocktails
Professionally crafted ready-to-drink cocktails. Two servings per bottle. Ready to drink. Keep cold, drink fresh.
Tequila / Gin / Cointreau / Sweet Vermouth / Lemon / Sunset Tea
Serves 2. Keep Cold, drink fresh.25.00 CAD Sold Out
Sold Out
Lot 40 Rye, Moscatel Jerez Sherry, Pineapple, Ginger, Vanilla, Bittermans Tiki Bitters. Pair with sunshine and good vibes.
2 servings. Pour over ice 23.00 CAD
House Rum Blend / Fortified Wine / Grapefruit / Demerara / Hibiscus Pineapple Bitters
Serves 2. Keep Cold, drink fresh. Milk washed punch. 25.00 CAD
Strawberry / Ginger / Chai / Milk wash / Cocchi Rosa Aperitivo / Top Shelf Vodka / Mandarin Tincture
Serves 2. Keep Cold, drink fresh.25.00 CAD Sold Out
Special
Sold Out
Beer
Brewed with pilsner and wheat malt, this beer is dry, spicy, and refreshing. Hop accented with Columbus, Saphir and Strisselspalt.
4.5% ABV5.00 CAD Sold Out
Sold Out
Hoppy pale ale with a good amount of wheat.
4.5% ABV5.00 CAD Sold Out
Sold Out
Deliciously crisp fieldbier aged on pinot noir skins adds impressive depth and balance.
4%5.00 CAD Sold Out
Sold Out
IPA with Wildflower Honey
6.9% ABV5.00 CAD Sold Out
Sold Out
Dark saison aged in Pinot Noir and bourbon barrels with Niagara Vista and Valera cherries.
A lively dark beer with toasty malt character, rich black currant and a lightly tart finish.20.00 CAD
A special release from La Brasserie des Voirons. A micro brewery run by the lovely Christophe and Barbara, nestled in the Haute-Savoie, France. Situated at 715m above sea level, allows des Voirons to brew with fresh alpine water.
So much more than a beer. This is a beverage that doesn't fit into any one category.
It was sold out direct from the brewery within the the first week of being released. And for good reason.
An assembled blonde brewed with the lees from two different cuvees from Jean-Francois Ganevat (Jura). Chardonnay sous voile 2012 & Savagnin sous voile 2008, and aged in vin jaune barrels.
Unfined. Unfiltered. Organically Farmed. Biere de Garde. 28.00 CAD
Bringer of Light is a mixed-culture beer conditioned on fresh Ontario apricots.
“It’s a pretty chill fruit beer. Heavier on funk with minimal acid. And just a touch of apricot in the flavour and aroma.” 25.00 CAD
This second version of Deep Froots is a blend of 1-2 year old barrel aged mixed-fermentation saisons that were aged on blackberries, blueberries and black raspberries + blended with a splash of Niagara pinot noir rosé before bottling. This beer has acid and is highly fruitay. Think momma’s fresh Raspberry tarts / Boysenberry popsicles + a little minty whiff from those black raspberries (what a fruit!). It’s been bottle conditioning for ~10 months.12.00 CAD Sold Out
Sold Out
A blend of mixed-fermentation Grisettes aged on riesling grape skins and chardonnay grape skins for 1 month in stainless steel, then blended with Perry from Revel Cider at bottling.12.00 CAD
IPA8.00 CAD
IPA with pineapple, coconut and vanilla.9.00 CAD
New England Double Ipa 8.00 CAD
Cider
Fermented Apple Juice
Cider with golden plum and foraged dandelion.
Bright floral acidity with a sweet balance and texture imparted from the pollen. 28.00 CAD
Orders: RestaurantsOrders
bottom of page